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New Mexico, Land of Enchantment

Okay, so Greg and I traveled to New Mexico last week for a backpacking trip in the mountains…well, and to sample the awesome cuisine! It’s in the name, right? New MEXICO? Who knew driving just one state over could take as long as it would’ve taken to get to Florida if we’d gone in the opposite direction. Or, pretty close.

When going backpacking, one does not just throw stuff into their backpack and go, Greg tells me. It takes an enormous amount of planning (and half of what REI has to offer, apparently.) When packing, a good rule of thumb is to not pack more than what your back can handle! It’s not rocket science, but it does require you to ask such questions as, “Do I really need a coat or can I get by with a fleece jacket?” or “How small amount of food can sustain me each day?” Thankfully, this wasn’t our first rodeo, so we knew that skimping in these areas could make for a tortuous trip!

Greg could’ve easily left his camera and tripod and extra lens at home, but would Dr. Who leave his screwdriver? or Dora leave her backpack? or Ernie his Rubber Duckie? Boy, was I glad we weren’t relying on my rinky-dink camera to give us those awesome shots of our epic vacation. So, below are two sets of pictures from the same trip. I bet you can tell which ones are Greg’s and which are mine.

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Being in a place like New Mexico surrounded by the beauty of it’s landscapes, structures and nature, you understand Georgia O’Keeffe when she said, “I found I could say things with color and shapes that I couldn’t say any other way…things I had no words for.”

Besides our backpacking adventure, we visited the towns of Albuquerque, Taos and, lastly, Santa Fe. Did you know Santa Fe has over 250 art galleries as well as a variety of museums and performing arts? By the end, I’d seen so much raw beauty in nature and in the renderings of so many painters, sculptures, photographers and other craftsmen, I felt full. In fact, gluttonous to the point of feeling selfish. I wanted to share something of my own world before I left their world.

Driving home, I thought of my own little “neck of the woods.” And, in my woods the trees are tall and beautiful and stay green all year. And, the ground is lush with grasses and gardens. We should all be inspired wherever we go and by whatever we see. We should want to come back from our travels and, “Bloom where we are planted.” God created me just the way I am to the family and place I was born. Who am I to argue about anything?

So, the food wasn’t Mexican food I’m accustomed to having in East Texas. The most popular restaurants seemed to be the ones that served “New Mexican,” and your waiter asks if you want red or green chile. It did not disappoint!

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